Kotoka 琴香 Kyoto Matcha
$720 MXN
Kotoka, "fragrance of the koto," is a signature blend from Kyoto, named for Japan's traditional stringed instrument. It pairs Saemidori's sweetness with Okumidori's depth, in quiet harmony.
Stone-milled from select first-harvest leaves shaded in the traditional tana style for 30 days, this blend is creamy and composed. Fresh cream opens the cup, followed by steamed greens and a delicate finish of pine nut.
Made for usucha and lattes, for those who seek balance in every cup.
+ Region: Kyoto, Japan
+ Cultivars: Saemidori and Okumidori
+ Shading: Tana, 30 days
+ Harvest: First Harvest 2026
+ Processing: Stone-milled
+ Taste Profile: Fresh cream, steamed greens and pine nut
+ Best For: Usucha and lattes