Koharu (小春) · Shizuoka Japanese Hōjicha · 225 g

Meaning little spring, Koharu evokes quiet warmth and gentle light — a fitting expression for this refined Shizuoka hōjicha. Sourced from Japan’s most revered tea-growing region, it is crafted from carefully selected first-flush leaves and gently slow-roasted to reveal depth and balance.

Finely milled into a smooth powder, Koharu unfolds with toasty notes of cacao and roasted chestnut, softened by a delicate caramel finish. The cup is comforting yet composed, offering natural sweetness and remarkable clarity.

Naturally low in caffeine, Koharu is a grounding tea — equally suited for traditional preparation, refined lattes, or thoughtful culinary creations.