Asanoka | Yame Matcha

Asanoka (あさのか) is a rare single cultivar from Yame in Kyushu Island, a region celebrated for its fertile volcanic soils, gentle climate, and centuries of tea mastery. Harvested from the first flush of shade-grown leaves and stone-milled with precision, this matcha embodies the pure expression of its cultivar.

On the palate, Asanoka reveals a smooth, full-bodied richness layered with gentle sweetness, vegetal depth, and a rounded umami that lingers gracefully. Its vibrant hue and harmonious balance make it equally suited for the quiet rituals of traditional preparation or the refinement of a modern matcha latte.

+ Single Cultivar: Asanoka

+ Region: Yame, Fukuoka, Japan

+ Taste Profile: Smooth and full-bodied with gentle sweetness, layered vegetal depth, and a rounded umami finish

+ Net Weight: 30g